The Snobby Foodie (TSF) is a recipe, review, and travel publication established by Rad Sakale (Snob in Chief).
I have two years of news reporting experience with The Daily Texan, and 2 years of experience in social media analytics, freelance food writing, editorial writing, and professional photography. I believe good food can be healthy, and food shouldn't be snobby.
The blog is 1.5 years old and has experienced rapid growth. The metrics below are based on a weekly posting cadence.
75% Female 25% Male
75 % of users are from the U.S.
Monthly Pageviews: 800
Monthly Sessions: 400
Monthly Users: 300
2016 Growth: 40%
Instagram @thesnobbyfoodie - 600 Followers
2016 Growth: 40%
Pinterest @thesnobbyfoodie: 100 Followers
Average Monthly Engaged: 100
2016 Growth: 60%
Ad Space is available on the sidebar in small, medium, and large sizes.
Sponsored Post/ Reviews/Giveaways
If you have a product relevant to TSF readers, or works well with the blog content., TSF will develop a sponsored post, review your product, or coordinate a giveaway.
I have experience in food, fashion, and travel photography.
I can create content for your brand, publication, or social media for the purposes below. I am experienced in print, online, and video content. If you have another idea, let’s chat.
- Products: equipment, food items, gear, equipment
Food, Venue, and Outdoor Photography
I’m open to partnering with other bloggers, featured content, and freelance writing that fit well with The Snobby Foodie brand. Please send me an email to discuss.
I’ve partnered with various vineyards in Napa, Sonoma, and Livermore. My work with these venues can be seen here. Additionally, I've been working with and featured on several publications. See below.